(508) 921-3291 info@verowalpole.com

Full Menu

Please inform us if you have any allergies

NEW! See our Wednesday/Thursday Only
Pasta Night specials

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Greens & Starters

Mixed Greens
11

Garden blend lettuce / cucumber / tomato / bacon / shallot vinaigrette

Vine-Ripened Tomato Caprese
16

Vie-Ripened tomatoes / Burrata / basil evoo / prosciutto

Roasted beets Baby Arugula
14

Toasted nuts / craisins / goat cheese / balsamic vinaigrette

Fried Chicken Wontons
14

Chicken and Scallion Wontons / Ginger Soy Dipping Sauce

Prosciutto-wrapped Scampi
16

Four shrimp wrapped in prosciutto/ shallot white wine/ cherry tomato/ butter sauce

Flatbread Pizza
14

Roasted Tomato Sauce / Veal Meatball / Pecorino / Vinegar Peppers / Broccolini

Harvest Apple Salad
14

Arugula / Fresh Grated Apple / Goat Cheese Fritter/ Bacon / Apple Cider Vinaigrette

Mandarin Orange Salad
8

Red and Green Leaf Lettuce / Mandarin Orange Segments / Toasted Pine nuts / Fried Onion Strings / Prosecco Vinaigrette

Tuscan Style Chicken Soup
8

White Bean and Escarole Soup / Pulled Chicken / Mini Beef Meatballs / Parmesan

Eggplant Milanese
14

Fried Eggplant / Burrata / Nonna's Sauce or Lemon Garlic

Tomato Bruschetta
12

Crostini / Marinated Tomatoes / Buffalo Mozzarella / Add Meatball ($4)

Truffle French Fries
15

White truffle oil / Truffle pecorino cheese / roasted shallot aioli

Veal Meat Balls
16

Black truffle cheese fondue / grilled garlic toast / bread & butter pickles


Pastas/Risotto/Mains

Seafood Risotto
27

Shrimp / scallops / calamari / tomato broth / oregano / parsley / Reggiano

Lasagna di Napoli
24

Meat sauce / béchamel / spinach / mozzarella / Parmigiano reggiano

Beef Tip Risotto
26

Cuts of Ribeye / Gorgonzola Cream / Mushroom Carnaroli Risotto / Spinach

Scampi
24

Shitake mushroom / peas / garlic / parsley / cherry tomato / tagliatelle

Our Bolognese Mezzi Rigatoni
24

Veal / pork / plum tomato sauce / basil


Mains

Pan Seared Duck Breast
31

Five Spice Rub / Sweet Potato Mash / Asparagus / Orange Ginger Sauce

Grilled Lamb Chops
36

Grilled Lamb Rib Chops / Roasted Garlic Mash / Broccolini / Goat Cheese Tzatziki

Grilled Swordfish Steak
32

White Puttanesca Sauce / Spaghetti / Asparagus

Pan Seared Local Cod and Shrimp
25

Pan Seared Cod/ baby shrimp / scallion risotto / green beans / lemon butter

Angus Choice Plus Grilled Ribeye Steak
34

Marbled Beef / Broccolini / Duxelle Compound Butter / Potato

Veal Milanese
31

Breaded Veal Cutlets / Burrata / Cappellini / Meat Sauce or Lemon Caper

Pan Seared Monkfish
31

Scallion Risotto / Asparagus / Fennel Marinara Sauce

Pan Fried Pork chop
26

Scallion mashed potato / cheesy sauce / crispy smoked bacon / green vegetables


Dessert

Margarita Cheesecake
10
Affogato
10

Vanilla Gelato / Lady Fingers / Espresso / Chantilly

Chocolate Chunk Brownies
10

Two per order / Served with dark chocolate semifredo

Clafoutis
10

Chocolate Pear Filling / Warm Flan Batter

Pear Tart
10

Graham Cracker Crust / Poached Pear Filling / Chantilly

Gelato/Sorbet
7

Assorted

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness*